Ingredients :

1 Liter of red wine,
1/8 Liter water,
60 grams sugar,
1/4 stick cinnamon,
some rubbed nutmeg,
2 bay leaves,
3 cloves,
flavor with lemon or orange juice to taste,
Peelings of half a lemon or two or three lemon slices.

Preparation :

Bring the wine, sugar, spices and water to a boil.
Then let this mixture steep for 30 minutes.
Carefully reheat to just under the boiling point.

Cheers ! Enjoy carefully...

An other sort of Mulled Wine, popular in alpine regions.

Also called " Hunter's Tea " or  " Jaegertee " 

Ingredients :

1/4 liter black tea,
1/4 liter red wine
1/4 liter orange juice
1/4 liter Schnapps - like genuine Kirschwasser or dry plum brandy,
60 to 80 grams sugar,
1/4 cinnamon stick ,
3 cloves,
The peelings of 1/2 lemon or two lemon slices.

Preparation :

Heat all the ingredients until they simmer gently for about 5 minutes. 
Add sugar to taste.

Cheers ! Enjoy carefully...